At one of the worksheets we are doing this week they mention a fish pie. It is a traditional British recipe.
Here is how you cook it.
Watch the video and answer these questions. You can leave the answers in the comment section or send me an e-mail:
1) Where is Donal (the cook) from?
2) What are the ingredients for the fish pie?
3) How much milk do you need?
4) How long do you have to keep it in the oven? At what temperature?
5) Would you like to try this recipe?
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